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Haferflocken, hergestellt mit einer Maschine zur Herstellung von Frühstücksflocken

100-160kg/h Haferflockenmaschine zur Herstellung von gepufften Haferflocken

Maschine zur Herstellung von Cornflakes/Frühstücksgetreide / Von

I. Introduction of Oats Flakes ( breakfast cereal ) Compared with other cereals, oats have high nutrition for health. The protein content of oats is the highest among cereals (the protein content in natural oats is 13%~15%). Dietary fiber content is 10 times that of rice. Unsaturated fatty acids are 5 times that of rice. Oats-based

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100-160kg/h Weizenflocken Frühstücksgetreidemaschine

Maschine zur Herstellung von Cornflakes/Frühstücksgetreide / Von

I. Introduction of Wheat Flakes  Wheat flakes are another healthy breakfast cereal besides the corn flakes and bran flakes. Its raw material is wheat flour. Wheat flour contains protein, starch, fat, vitamins and inorganic salts, and the protein content in wheat is higher than that of other cereals, generally above 11%, and even up to 15%-20%.

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