Pani Puri is a popular fast food in Bangladesh, India, Nepal, and Pakistan. It is also known as Golgappa in northern India. In Pani Puri or Golgappa factories, the complete industrial processing is standard and continuous to ensure the quality and hygiene: Raw material (wheat, millet, etc.)→Mixing→Extrusion→Shape Forming→Drying→Frying I. Mixing The cereal flour is
How To Setup Pani Puri Factory ? Read More »
I. Introduction of Fried 3D Grid Papad Fryums This triangle grid papad fryums are made of wheat and supplemented with potato. Mix wheat flour, potato flour and water, consider adding shrimp powder/beef powder to enrich the taste and nutrition. Using advanced two-time extrusion solution, precooking with twin screw extruder first, and then realizing gelation in single screw
Machine à fabriquer des frites de papad 3d 60-85 kg/h Read More »
I. Introduction of Baked 3D Papad Pellets Snack The raw material of this hexagonal grid snack pellet is corn flour. Mix corn flour and water, and you can consider adding shrimp powder/beef powder to enrich the taste and nutrition. Using advanced two-time extrusion solution, precooking with twin screw extruder first, and then realizing gelatination in single screw
Machine de fabrication de boulettes de papad 3D 60-85 kg/h Read More »
