I. Introduction of fruit-shapepuffed cereal Fruit-shape breakfast cereals add pleasure to people while providing nutrition. The raw material is combination of corn flour and rice flour or other grain flours, rich in nutrition. In this breakfast cereal making machine, the extrusion dies of the cereal extruder machine are specially designed, so after the cereal dough is extruded from the
機械を作る100-160kg/hフルーツ形の朝食の穀物 Read More »
I. Introduction of Cheese Corn Puff Curls The cheese corn puff curls are processed by food extrusion process. The extrusion process is the starch gelatinization process of grain under the action of high temperature and high pressure mechanical shear. Its gelatinization degree is as high as 80%-100%. These cheese puffed corn curls are made with coarse corn flour supplemented
機械を作る100-150kg/hチーズコーンパフカール Read More »
I. Introduction of Sweet Corn Curls Extrusion process is the starch gelatinization process of cereal under the action of high temperature and high pressure mechanical shear. Its gelatinization degree is as high as 80%-100%. This sweet corn curl is produced from fine corn meal. Fine granulation corn flour endowes the corn curls with characteristics of a
100-150kg/h 甘いトウモロコシは機械を作るパフのカールを巻きます Read More »
Introduction Corn puff extruder is an advanced twin-screw extruder, which is suitable for all kinds of extruded snack food. The extruder integrates compression, mixing, mixing, shearing, melting, sterilization, expansion, molding and other functions in one, with high efficiency. The price of corn puff extruder machine is the ex-factory price, based on the comprehensive cost and service. According
The corn puff snack industry has grown rapidly in recent years, and having a reliable, efficient production line is critical to mass producing high-quality corn puff snacks. Whether you’re a small start-up or a large manufacturer, investing in the right equipment can help you stay ahead of the competition and meet the growing demand for delicious
高品質のコーンパフ式スナックマシンの重要性 Read More »
