食品加工ライン

300-500 kg/h 乾燥繊維質小麦蛋白食品生産ライン

マシンを作るTexturized野菜プロテイン / By

I. Introduction of Dry Textured Wheat Protein Fibrous textured vegetable protein is a vegan protein with apparently ordered muscle fiber structure, which has good chewiness and rich nutrients, usually used as plant-based alternatives to meat. It is made by the specific tvp extruder through a longer term extrusion process (steaming, kneading, shearing, etc.) Different from soybean nuggets/chunks,

300-500 kg/h 乾燥繊維質小麦蛋白食品生産ライン Read More »

300-400 kg/h Precooked 米粉食品生産ライン

米のトウモロコシの粉/栄養の粉/赤ん坊の米食の生産ラインを前もって調理しました / By

I. Introduction of Precooked Extruded Rice Flour Precooked rice meal is made from the ordinary rice flour, which is either baked or extruded. Like precooked corn flour, precooked rice flour cooks quickly as it was gelatinized already. According to the different characteristics of the precooked rice flour, it has a wide range of usage –

300-400 kg/h Precooked 米粉食品生産ライン Read More »

上部へスクロール