60-85kg/h 튀김 파니 푸리 파파드 튀김 제조기
I. Introduction of Pani Puri Ball Papad Fryums The Fried Ball Papad Fryums are made of wheat and supplemented with potato. Mix wheat flour, potato flour and water, consider adding shrimp powder/beef powder to enrich the taste and nutrition. Using advanced extrusion solution, the mixed material is pre-extruded with twin screw extruder first, and then the pre-extruded dough
60-85kg/h 튀김 파니 푸리 파파드 튀김 제조기 Read More »




