150-300kg/h 대두 청크/너겟/바디 제조기
I. Introduction of Soya Chunks/ Nuggets/ Badi Soya chunks, also known as soya nuggets or soya badi, is a textured vegetable protein (TVP). Soybean textured protein uses cold-pressed soybean meal as the main raw material, supplemented with gluten powder. The material then undergoes textural changes under the specific pressure, temperature and shear of the twin-screw
150-300kg/h 대두 청크/너겟/바디 제조기 Read More »

