Sprzęt do produkcji żywności

I. Introduction Of Wheat Flakes Wheat flakes are another healthy breakfast cereal besides the corn flakes and bran flakes. Its raw material is wheat flour. Wheat flour contains protein, starch, fat, vitamins and inorganic salts, and the protein content in wheat is higher than that of other cereals, generally above 11%, and even up to 15%-20%.