At present, a variety of extruded food on the market has been unknowingly accepted by people, but which food is extruded food, many consumers are not clear, which requires extruded food producers, researchers to vigorously promote, extruded food classification, let people know what is extruded food, and what are the advantages. The classification of
Diferentes categorias de alimentos extrudidos Read More »
I. Introduction of Fruit-Shape Puffed Cereal Fruit-shape breakfast cereals add pleasure to people while providing nutrition. The raw material is combination of corn flour and rice flour or other grain flours, rich in nutrition. In this breakfast cereal puff food industry making machine, the extrusion dies of the food extruder are specially designed. So after the cereal dough
350-450kg/h Máquina para Fabricação de Puff de Cereais em Forma de Fruta Read More »
1.Limpeza diária: o equipamento de processamento de alimentos aparecerá na produção de resíduos alimentares, a fim de garantir a segurança alimentar, o interior do equipamento precisa de ser limpo regularmente, o exterior também precisa de remover o pó, etc., para manter a saúde do equipamento e um ambiente de trabalho limpo. Ao limpar, prestar atenção à limpeza sem água
Como manter a maquinaria da linha de produção de alimentos extrudidos? Read More »
I. Introduction of Precooked Bran Nutritional Powder Bran is the outer layer of wheat berry or oat berry. It is rich in dietary fiber, which can promote gastrointestinal motility and protect the heart. The optimized extrusion process of the food production machine replaces the traditional grinding process. With extrusion process, wheat bran can be processed into easily digestible
200-300 kg/h Máquina de produção de alimentos em pó de farelo nutricional pré-cozido Read More »
