At present, a variety of extruded food on the market has been unknowingly accepted by people, but which food is extruded food, many consumers are not clear, which requires extruded food producers, researchers to vigorously promote, extruded food classification, let people know what is extruded food, and what are the advantages. The classification of
Different categories of extruded foods Read More »
I. Introduction of Fruit-Shape Puffed Cereal Fruit-shape breakfast cereals add pleasure to people while providing nutrition. The raw material is combination of corn flour and rice flour or other grain flours, rich in nutrition. In this breakfast cereal puff food industry making machine, the extrusion dies of the food extruder are specially designed. So after the cereal dough
350-450kg/h Fruit-Shape Cereal Puff Food Making Machine Read More »
1.Daily cleaning: food processing equipment will appear in the production of food residues, in order to food safety, the inside of the equipment needs to be cleaned regularly, the outside also needs to remove dust, etc., to maintain the health of the equipment and a clean working environment. When cleaning, pay attention to waterless cleaning
How to maintain extruded food production line machinery? Read More »
I. Introduction of Precooked Bran Nutritional Powder Bran is the outer layer of wheat berry or oat berry. It is rich in dietary fiber, which can promote gastrointestinal motility and protect the heart. The optimized extrusion process of the food production machine replaces the traditional grinding process. With extrusion process, wheat bran can be processed into easily digestible
200-300 kg/h Precooked Nutritional Bran Powder Food Production Machine Read More »
